Vizcaino

We left Guerrero Negro fairly early (before anyone else) in order to stay ahead of the wind. It was about 72km to Vizcaino then another 73 to San Ignacio. We decided to wild camp just past Vizcaino.  The ride went by fairly quickly stopping at a small store to make lunch. Lunch for me was jam, avocado and cheese on a tortilla since I don't really like beans and salsa too much.  We made it to Vizcaino around 2 or so and ate again at this cool chicken barbeque restaruant.  It was super delicious. Rigel and I shared half a chicken and got fries, tortillas, and a macaroni salad as sides.
We met up with everybody at the restaurant then made our way out of town (which is bigger than you would expect from looking at a map) to find a good spot to camp.

Not far out of town they herded us towards the spot they had chosen.  It was not as stealth as Rigel and I would have liked but since we were in a big group thought it was ok.  We set up camp and then went around to all the pitayas with spoons for a snack.  We spent the evening in Ushi and Dave's 6 man tent before heading to bed.  Rigel wasen't feeling to good that day and ended up puking his lunch and dinner up several times throughout the night.  We wern't sure what caused it but thought it could have been the beans and salsa we have been carrying or an old pitaya.  We went to bed hoping he would be feeling better in the morning.